Gene@cookiemold.com. What used to be a well-kept Belgian and Dutch secret mostly consumed during winter and fall has become a year-round treat that’s experiencing its big break across continents. Homemade Biscoff Cookies, Anyone? Set of 2 molds, Vintage Wooden Springerle cookie molds. For now, I made some simple speculaas cookies, just rounds pressed with a water glass dipped in sugar and decorated with a few almond slices. Makes about 36. Read-on to find out more about these classics. Fill your phone with cookies and discover their origin of place and time! We believe, and our Cookie Companion is testament, that you don't need a mold to be able to enjoy these snapping crisp, delightfully spicy cookies. 100 + DESIGNS OF COOKIE MOLDS & STAMPS FOR SPRINGERLE, SHORTBREAD, GINGERBREAD. Dutch Speculaas Cookies By Sue Lau | Palatable Pastime Disclaimer: This post contains affiliate links which offer sources for ingredients and equipment, if needed. They're especially elegant when made with a springerle cookie mold. Speculaas are spiced shortcrust biscuit originated from the Netherlands. Cookie company Lotus Bakeries – maker of speculoos cookies since 1932 – now ships to over 40 countries, with a first US production site to open in 2019. Lincoln biscuits – biscuits so beloved by the people that there is a whole campaign to bring the back! We also share information about your use of our site with our social media, advertising and analytics German speculaas are also cookie-like, but less spiced. Traditionally, the Dutch shape the Speculaas Cookies in wooden molds with Windmills and some other shapes. First of all, speculaas cookies (or Dutch windmill cookies, if you will) are traditionally served on the eve of the feast of St. Nicholas, December 5th. Speculaas are baked with regular biscuit making ingredients like; flour, butter, sugar, leavening agent and spices. PAGE. [, Historically, the cookies were serve on December 5 and 6 to celebrate, As a tradition on St. Nicholas Eve in the Netherlands and Belgium, children will put shoes by the chimney before going to bed, and well-behaved children are rewarded by speculaas cookies in their shoes. The fragrant cookies were delicious and a little softer and chewier than the crisp verison of speculaas. The preparation of course differs based on what part of the globe the biscuits are being baked. The Dutch term, Specerij, could also be considered as it translates to English as spice – Speculaas are spicy biscuits, after all. Ice Cream first appeared in history around 5000 years ago, and how does it evolved over time until today? Allen is carving the … Spiced Christmas cookies (speculaas) Cinnamon, nutmeg, allspice, cloves and ginger all feature heavily in festive Christmas recipes deeply rooted in western European tradition. [8], Flour, sugar, butter, pepper, cinnamon, ginger, cloves, cardamom, nutmeg, Optional: almond flour, salt, egg, lemon zest, baking powder, Speculaas and Wooden Mold of St. Nicholas. [4] St. Nicholas (or known as Santa Claus or Sinterklaas) was born in the late 3rd century in Patara (an ancient city in Turkey). Some people try baking Speculass just for the sake of being able to use their molds, rather than to actually experience the baking process. In the more recent history of Christmas cookies, cut-out cookies are now almost universally associated with the holidays in the US. This speculoos recipe creates those perfectly delicious, thin, crispy, crunchy, caramelized cookies that are positively irresistible eaten plain or dunked in a hot beverage. To prevent the dough to heat up fast, it is usually stored overnight in a cool place. A favorite of many, including myself. English: Speculaas (Dutch pronunciation: [spekyˈlaːs], French spéculoos) is a type of shortcrust biscuit (cookie), traditionally baked for consumption on St Nicholas' Eve in the Netherlands (December 5) and Belgium (December 6). Also, the speculaas dough can be filled with almond paste in which case these cookies are called gevulde speculaas. Another popular explanation to the name Speculaas is another Latin term Speculator, which could be a reference to St Nicholas himself as he is fondly described as the one who see everything. She tells us that it is unclear whether the name 'Speculaas' comes from 'speculum' or 'speculator'. ORDER FORM & INFO. Speculaas are great when you are also having tea or coffee. A typical Belgian holiday favorite, this spiced dark brown cookie is the star behind the ‘Biscoff’ speculoos cookie butter (or Trader Joe’s cookie butter) you see appearing on more & more American grocery shelves nowadays. For now, I made some simple speculaas cookies, just rounds pressed with a water glass dipped in sugar and decorated with a few almond slices. The fragrant cookies were delicious and a little softer and chewier than the crisp verison of speculaas. They are a shortbread type cookie, with a lot of spices, like cinnamon, added, which … Some bakers say that the best way to achieve a good imprint is to refrigerate the dough prior to the stamping. Nov 29, 2019 - This Pin was discovered by Angie Ma. HOBI Cookie Molds. It is only the front side that is stamped with images though and the back part remains flat. Both types of these spicy cookies have that delicious buttery sweet almond flavor. All Rights Reserved. Its shape is usually rectangular with a decorative image imprinted on the cookie’s face, although modern versions of the cookie can be in varied shapes. It gets his typical flavour from caramelized sugar. Speculoos Cookies (aka speculaas or dutch windmill cookies) are a thin, crisp and delicously spiced cookie. January 29, 2013 at 4:09 PM. Cut-Out Cookies. Prep Time: 15 minutes Cook Time: 15-20 minutes Yields: Makes 4 to 6 dozen (depending upon size) 1 Description 1.1 Speculaas or Spekulaitus 2 Ingredients 3 Directions 4 General Directions for Printing Speculaas A holiday tradition in Holland ("windmill cookies"), Belgium, Northern Germany, and Scandanavia. https://cakieshq.com/recipe/speculaas-cookies-dutch-windmill-cookies This easy recipe for traditional Dutch speculaas cookies will fill your home with the most beautiful baking smells and your cookie jar with the best-tasting spice cookies. Speculaas is the traditional Dutch cookie (from the Netherlands) with the typical speculaas spices. Dutch-Style Speculaas Molds. Kourabiedes are almond biscuits or treats that are popular in Greece. 3 variations: Pure NATURE - with ALMOND CHIPS - with CHOCOLATE CHIPS. Another explanation of the name refers to the Latin word “speculator” which may refer to a bishop or St Nicholas' epithet "he who sees everything". December 17, 2019 at 1:11 AM . Speculaas is a unique specialty cookie from Holland. traffic. Sugar used. The Best of Atta Flour: Simple Atta Biscuits and the Connection with Chai. Sinterklaas (present day traditions and history–Wikipedia) From St. Nicholas to Santa Claus: the surprising origins of Kris Kringle (National Geographic) Speculaas or speculoos? (Sorry for my English!) Speculaas (or speculoos) cookies are a staple of the Christmas season in the Netherlands, Belgium and parts of Germany. Speculaas can be very Dutch because of the images used for decoration. Avail. Mike Benayoun says. Step 3 Shape dough … In mumming, Christmas stories were acted out and food was used to help depict the stories. Print Clicking on them helps pay the electric bill and keep the blog lights on! These cookies have been on my to-do list for a while now. SweeTooth Design LLC is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. anon299784 October 26, 2012 . There could be a connection because the Speculaas are molded and decorated using wooden stamps with imprinted images. A Little Speculaas History. The Steenstra’s St. Claus cookies are still made from the original family recipe, using only natural ingredients and no preservatives. Lightly spray the mold with cooking oil, then liberally dust with all purpose flour (knocking out any loose flour once you’ve dusted it). After fire burned the bakery in 1988 the family rebuilt in Hudsonville, a town west of Grand Rapids. Once the dough is ready, it is rolled very thin and then cut into desired sizes before the molding and the baking process. Speculaas cookies are spiced, shaped cookies made in the Netherlands, as well as in northern France and Belgium. Speculoos is a kind of crunchy cookie or a flat biscuit popular in Belgium, France, and the Netherlands. “Specerij”, the Dutch word for spice, is another possible origin. Speculaas are traditionally thin, crisp, dark-brown windmill-shaped cookies that originated in the Netherlands. Thanks for the history lesson too! Dutch and Belgian Christmas customs wouldn’t be complete without the children filling up their footwear with hay intended for St Nicholas’ horse. Check out my Dutch grandmother's sweet tasting speculaas spice mix called vandotsch speculaas spice mix. A special spice mixture called “koekkruiden” or “speculaaskruiden” is used. 01 of 04. Beautiful !! Speculaas is a type of spiced short crusted biscuits, traditionally baked for consumption on or just before Sinterklaas (Dutch Saint Nicholas) in the Netherlands, which is on December 5th. They often have blanched, chopped or sliced almonds in them as well. Prep Time: 15 minutes Cook Time: 15-20 minutes Yields: Makes 4 to 6 dozen (depending upon size) 1 Description 1.1 Speculaas or Spekulaitus 2 Ingredients 3 Directions 4 General Directions for Printing Speculaas A holiday tradition in Holland ("windmill cookies"), Belgium, Northern Germany, and Scandanavia. The dough will hold several days in the fridge, so there is no need to bake everything at once. Steenstra’s Cookies were bought by Joanne and Harold Voorhees in 1994. One such spiced treat is speculaas… Traditionally, the Dutch shape the Speculaas Cookies in wooden molds with Windmills and some other shapes. Brands include Lotus, Lotus Biscoff, Dinosaurus, Peijnenburg, Annas, Nākd, TREK, BEAR and Kiddylicious. If you are the owner of an article/image that has been used here and would like it to be taken down, please just let me know and it will be removed immediately. Dust 2 baking sheets with flour. Speculaas are thin, spicy biscuits that are slightly browned, very crunchy, and beautifully decorated with different images pertaining to St Nicholas and the events and sceneries surrounding his stories. Dutch Windmill Cookies normally formed with a special wooden speculaas mold, but can also be cut out with cookie cutters. You can use cookie cutters or the more traditional speculaas molds, wooden boards that are cut out with traditional figures.
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